10. When to Return Meat, Call the Store, or Contact the USDA
If you believe the meat was spoiled when you bought it, consider returning it to the store for a refund or replacement. Most stores have return policies for spoiled products, especially if you have a receipt.
If you suspect the meat caused illness or if there’s a potential safety issue, report it to the USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854). They can provide guidance and track potential outbreaks.
11. How to Store and Freeze Ground Beef