their shells until you are ready to eat them can help maintain their quality.

However, eggs should be refrigerated promptly after cooking and should not be left at room temperature for long periods.

When in doubt about whether an egg has been stored safely, it is better not to eat it.

8. Hard-Boiled Eggs Are Extremely Versatile

Hard-boiled eggs can be used in many different meals.

They can be added to:

• Salads
• Sandwiches
• Soups
• Grain bowls
• Appetizers
• Potato salads

Their mild flavor makes them easy to combine with vegetables, sauces,