longer cooking times produce a firmer yolk.

Finding the right cooking time depends on personal preference.

If you prefer a softer center, you can use a shorter cooking time. If you prefer a firm yolk that is easy to slice and use in salads or sandwiches, a longer cooking time may be better.

How to Make Better Hard-Boiled Eggs

For better results, start with eggs that are not extremely fresh if easy peeling is important to you.

Place the eggs in water and bring them to a boil. Once they