everyday protein source.
The Bottom Line
SPAM may have an unusual reputation, but its ingredients are far less mysterious than the rumors suggest.
It’s a processed pork product designed to be convenient, shelf-stable, and easy to cook.
Whether you love it crispy from the frying pan or wouldn’t touch it with a fork, there’s no denying that this little canned block of meat has earned a unique place in food history.
Have you ever eaten SPAM? What’s your favorite way to prepare it?
